cook- 1 hour
- 1 teaspoon cinnamon
- "dash" of nutmeg
- 1/4 cup milk - brush on top
Preheat over 425 degrees.
Melt butter in a saucepan. Stir in flour to form a paste.
Add water, white/brown sugar, and bring to a boil; reduce temperature adding vanilla, cinnamon, and nutmeg and let simmer 2-4 mins.
Mix syrup with the apples, pour into bottom pie crust.
Cover with top crust: apply 3 slits on top.
Brush on milk and add sprinkled white sugar.
Bake 15 minutes at 425 degrees; reduce the temperature to 350 degrees continue baking for 35 - 45 mins. until apples are soft.
a little taste from the island